The Black Stone flower (Kalpasi) is a spice that is soft brown and black. It is dry and has a strong earthy aroma smell. It is an edible fungus that grows on trees and rocks naturally without any cultivation. It is one of the ingredients in East Indian Bottle Masala, used for cooking meat, fish, and vegetables.
Impurities: Maximum 2%
Moisture Content: Maximum of 10%
Type: Black Stone Flower (Kalpasi)
Price: Competitive & Open to Negotiation
Trial Order: 10 Metric Tonnes (One 40 ft Container Load)
Trade Process: FOB/C&F
Payment Method: 100% irrevocable & Confirmed L/C
Packaging: 7 kg bags loaded in container 40″ FCL
Shipping Time: 15 to 25 days after confirmation of L/C
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